Tuesday, May 4, 2010

Sauteed Mushrooms

One of my personal favorite side dishes

Fresh Whole Mushrooms
1 stick of butter
3-4tsp Minced Garlic (Fresh or pre-minced)

1. Wash and dry mushrooms
Sauteed Mushrooms

2. Slice into "stems and pieces"
Sauteed Mushrooms

3. Melt butter with minced garlic (I used pre-minced tonight!)
Sauteed Mushrooms

4. Add in mushrooms and saute on medium high heat for 15 minutes, until a light brown. Make sure to stir them around in the saute pan, so they cook evenly
Sauteed Mushrooms

Hope you enjoy them like I do! You can also use the baby button mushrooms if you like. They tend to be on the more expensive side, so I used regulars more often.
Sauteed Mushrooms

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