Sunday, July 25, 2010

Oven Baked Sockeye Salmon

1 Large Sockeye Salmon Fillet
Old Bay Seasoning
2Tbsps Garlic Salt
4tsp Olive Oil

1. Preheat oven to 400

2. Lightly oil pan with 2tsp olive oil and sprinkle with 1Tbsp garlic salt and 1Tbsp Old Bay

3. Place fish, scale side down, on pan

(scale side)
Baked Salmon

(scales down)
Baked Salmon

4. Using a baking brush, oil over entire fillet

5. Sprinkle with generous amount of Old Bay Seasoning and 1Tsp Garlic Salt
Baked Salmon

6. Slide into oven and bake for 15 minutes

7. After 15 minutes, check to see if fish flakes easily. The white stuff is the fat cooking out
Baked Salmon

8. Slice the fillet and serve with your favorite sides
Baked Salmon


  1. Eating is really one of my hobby i mean part of my life and cooking is my passion. I also love going to a place and at the same time taste their delicious and most wanted food.I want to taste something that is new to my palate. Thanks for sharing your article with us.

  2. Life is a battle, if you don't know how to defend yourself then you'll end up being a loser. So, better take any challenges as your stepping stone to become a better person. Have fun, explore and make a lot of memories.


Related Posts with Thumbnails